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HarperCollins is proud to announce the publication of 'The Day I became a Runner' A Women's History of India through the Lens of Sport by Sohini Chattopadhyay

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A Fourth Estate book



Hardback | 360 pp | INR 599



Releasing on 23rd October 2023



“One of the finest works of non-fiction I have read in years.”

Ramachandra Guha

NEW DELHI, Sept. 27, 2023 /PRNewswire/ — The Day I Became a Runner starts on a striking premise—that, since running is a solitary activity conducted in the public sphere, women who take up this sport pose a more direct challenge to patriarchy than those who play sports such as badminton, cricket, tennis and so on. To support this thesis, award-winning journalist Sohini Chattopadhyay presents the compelling stories of athletes spanning the entire history of independent India and involving women from a wide range of social and geographical backgrounds. Whether it is Ila Mitra, who could have been the first Indian-origin woman at the 1940 Olympics, or Mary D’Souza, who ran and played hockey for India through the 1950s, Kamaljit Sandhu, the first Indian woman to win an individual gold outside India in Bangkok in 1970, or P.T. Usha, who redefined the 1980s and the decades that followed for women in sport across the country, each of the women in this book is a remarkable figure of post-independence India.

Written with remarkable insight and poignancy, The Day I Became a Runner is an alternative account of the Indian republic chronicled through its women athletes. In that sense, it is a women’s history of India.

I wanted to attempt a story of India through the embodied experiences of women: what it is like to inhabit this nation as a woman citizen. From the start, my ambition was that this would be a history of the republic, a history told through the lens of sport and the lives of women. This is probably why it took me a while to write it—more than eight years, to be precise. I am truly thrilled that HarperCollins shared this vision with me—that this is a story of India, seen through what is hopefully a fresh lens—and enabled me to bring this book to you.

Sohini Chattopadhyay, Author

Written with stunning felicity, Sohini Chattopadhyay’s The Day I Became a Runner is a brilliant work of narrative non-fiction. This is a history of modern India, seen through the unusual but very insightful lens of women’s sports, and it reveals uncanny truths about our society and culture. A book like this comes along only once in a while. We at HarperCollins are hugely excited to be able to bring Sohini’s first book to readers under our prestigious Fourth Estate imprint.

Udayan Mitra, Executive Publisher

The Day I Became a Runner is a spectacular debut, not only because it is an extraordinary narrative, but because it brings so many diverse strands deftly together—history, gender, sports, reportage and personal experience. We publish this important work at a time when conversations around women and sport are becoming increasingly urgent and relevant.

Swati Chopra, Associate Publisher

ABOUT THE AUTHOR

Sohini Chattopadhyay is a journalist and National Award-winning film critic. Her work has been translated into German, Bengali, Tamil and Malayalam. She is a recipient of the New India Foundation fellowship, and has been bestowed the Ramnath Goenka Excellence in Journalism Award and the Human Rights Press Awards citation, among others. Her writing is archived on her website.

PRAISE FOR THE BOOK

Anjum Hasan says, “With curiosity, sensitivity and agility, Sohini Chattopadhyay creates a sisterhood of Indian runners.”

Jairam Ramesh says, “A hobby runner herself, the author weaves together the lives of nine notable Indian women runners to “trace the arc of citizenship in the Indian republic”. Each of them has left their imprint on not just our athletic but also our social history—one is now my colleague in Parliament. Their achievements could not have found a better chronicler and analyst. The book is delightfully written, and it has been an education to read it.”

Mukul Kesavan says, “The Day I Became a Runner isn’t just the best book ever written about Indian women in competitive sport, but it is the best book about India that you’re likely to read this year.”

Nida Kirmani says, “Sohini Chattopadhyay’s The Day I Became a Runner is a beautiful tribute to Indian women in sport. She skilfully interweaves her own relationship with running with stories of Indian women athletes from the 1940s to the present, demonstrating how women have creatively used professional sports as a way of creating space for themselves in the Indian republic. The Day I Became a Runner is a history of India told through the lives of these incredible, boundary-pushing women. It is also a touching personal story of a woman struggling to connect with her body despite the odds.”

Shobhaa Dé says, “A searing comment on the harsh realities that women athletes face as they try to make their way in the sporting world. But The Day I Became a Runner is not only about sportswomen, it is about all of us who struggle against stereotypes and the world’s expectations of how women should live.”

Sonia Faleiro says, “A beautifully written and thoroughly captivating ode to the power of dreams and the pursuit of excellence.”

Srinath Raghavan says, :This remarkable and highly readable book braids together the lives of Indian women runners and the history of sport in a deeply gendered society. In so doing, Sohini Chattopadhyay also offers us a subtle and moving account of the meanings of freedom in India since its Independence.”

Sumana Roy says, “It is possible that many of us—particularly a generation of women— have willed this book into existence. Sohini Chattopadhyay gives us a history of Indian women in a manner never attempted before, without ever letting go of an opportunity to share a joke.”

Nilanjana Roy says, “This is what the ‘Big India Book’ used to be, only better and more fascinating. Through running, Chattopadhyay traces a map of the country’s dreams, fault lines and struggles, of gender, sport and nationhood. A work of incredible research, engrossing and powerful.”

Ramachandra Guha says, “I have had the great pleasure of having read, in manuscript form, Sohini Chattopadhyay’s wonderful book on women runners in India. Sohini is both a superb reporter and a beautiful writer. While the motif of struggle and sacrifice runs through the book, each story is moving in its own distinctive way. This is one of the finest works of non-fiction I have read in years.”

ABOUT HARPERCOLLINS PUBLISHERS INDIA

HarperCollins is celebrating its 30th anniversary this year, having begun publishing in India in 1992. HarperCollins India publishes some of the finest writers from the Indian subcontinent and around the world, publishing approximately 200 new books every year, with a print and digital catalogue of more than 2,000 titles across 10 imprints. Its authors have won almost every major literary award, including the Man Booker Prize, JCB Prize, DSC Prize, New India Foundation Award, Atta Galatta Prize, Shakti Bhatt Prize, Gourmand Cookbook Award, Publishing Next Award, Tata Literature Live! Award, Gaja Capital Business Book Prize, BICW Award, Sushila Devi Award, Sahitya Akademi Award and Crossword Book Award. HarperCollins India also represents some of the finest publishers in the world, including Harvard University Press, Gallup Press, Oneworld, Bonnier Zaffre, Usborne, Dover and Lonely Planet. HarperCollins India has won the Publisher of the Year Award four times at Tata Literature Live!, in 2022, 2021, 2018 and 2016, and at Publishing Next in 2021 and 2015. HarperCollins India is a subsidiary of HarperCollins Publishers.

PRE-ORDER NOW: https://amzn.to/4530tpL 

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Press Release

New Study Reveals Majority of Indians Prioritize Nutrition Over Taste, Surpassing Global Average

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Based on a recent survey of urban Indian consumers: 


  • Nine out of 10 consumers are searching for protein-rich food compared to seven out of 10 global shoppers.


  • The top four qualities consumers look for when buying snacks are (1) natural, (2) heart-healthy, (3) protein-rich and (4) energy-source, all of which come before satisfying cravings.


  • Nuts have emerged as one of the most popular snacking choices, with 86% of Indian shoppers report having purchased them in a span of 6 months.


  • Urban Indians read nutrition labels more than the global average, reflecting a growing trend towards informed purchasing.


  • 69% of urban dwellers surveyed have the opinion that plant-based protein is just as good as meat-based protein, exceeding the global average of 55%.


 


Wonderful Pistachios, the world’s largest grower and processor of pistachios and distributor of California Pistachios in India, released today, World Nutrition Day, the findings of a new global study that sheds light on the snacking habits of urban Indians. The study, commissioned with Material, a leading global research consultancy, included 10 countries and over 12,400 respondents, revealed a new behavioural trend that urban Indian consumers prioritize nutrition over taste when it comes to snacking. This growing preference for healthy snacking emphasizes the importance of good nutrition for overall well-being.


 


For the India market specifically, the study delved into the snacking habits of 2,415 shoppers across six Indian cities, which represented a population of approximately 35.9 million consumers. Remarkably, a majority of urban Indians (58%) reported basing their food purchasing decisions on nutritional benefits more than taste, exceeding the global average of 52%. Delhi and Ahmedabad lead with over 60% of urban shoppers preferring nutrition in their food. Bengaluru and Chennai follow closely, indicating a nationwide shift towards smarter snacking preferences. In India, Millennials and Gen Z are leading the charge in health-conscious purchasing decisions, with more than 83% of consumers in these age groups reading nutritional labels before buying.


 


Indian consumers prioritize four key factors when shopping for nutritional snacks: natural (free of artificial colours and preservatives), heart-healthy, protein-rich, and provides energy. Nine out of 10 urban shoppers consciously seek protein-rich food options, compared to the global average of seven out of 10. The focus on nutrition has fueled the rise of nuts as a preferred snack choice, becoming essential to daily eating habits. The study found a staggering consumption of nuts, with 86% of Indian shoppers report purchasing them in a span of 6 months, compared to just 75% globally. With 6g of protein in per 28g serving, California Pistachios are a smart snack choice that provides benefits without sacrificing taste.


 


Shail Pancholi, Country Director, India, Wonderful Pistachios, commented on the study, saying, “Nuts were traditionally used as garnishes and consumed during festivals, but have now become a popular snack in India, indicating a notable shift in dietary habits. Pistachio consumption in India has doubled in the last six years, as consumer awareness of the nutritional benefits that pistachios offer has grown. Consumers are discovering that pistachios are naturally cholesterol-free, rich in plant-based protein and dietary fiber, and provide over 30 different vitamins and minerals.” 


 


Interestingly, the study found that nuts are the second most preferred snack among urban Indian consumers, with 64% of Baby Boomers and 59% of Gen Z prioritizing nutrition over taste when selecting food. This indicates a growing focus on health across generations, with Baby Boomers focusing on senior wellness and Gen Z reflecting the rise of mindful purchasing. Though on opposite ends of the age spectrum, these two generations take the lead in seeking protein-rich options, as well as preferring natural snacks. 


 


Mumbai tops most of the consideration sets when choosing a snack. Residents opt for natural ingredients (35% vs. the national average of 30%), heart-healthy options (33% vs. 30%), and protein (33% vs. 29%). Chennai residents look for energy-boosting snacks (31% vs. the national average of 29%). 


 


The fact that 69% of urban Indians surveyed have the opinion that that plant-based protein is just as good as meat-based protein reflects a positive shift towards varied dietary preferences. Pistachios are a good source of high-quality complete protein, containing all nine essential amino acids. A 28g serving of pistachios provides 6g of protein, which is 11% of the recommended daily allowance (RDA) according to FSSAI.


 


The Wonderful Pistachios study unveils a compelling shift in Indian snacking habits. Nuts are evolving from festive treats to a daily snacking staple, fueled by a nationwide preference for more nutritious options. The trend transcends generations, resonating with Gen Z and Baby Boomers alike, underscoring the growing importance of mindful eating in urban India. As consumers increasingly seek natural, heart-healthy, protein-rich, and energy-boosting snacks, the future of Indian snacking appears to be firmly rooted in nutrition and well-being.

 


Wonderful Pistachios

Wonderful® Pistachios is the world’s largest grower and processor of pistachios, with a global presence in over 70 countries. As a vertically integrated operation, they are experts in every step of the process from tree to shelf, ensuring the highest-quality product every time. In tandem with its Grower Partners, Wonderful Pistachios harvests 125,000 sunny acres (50,000 hectares) of land in California that receive warm days and cool nights, which work in harmony with the rich, natural soils to create the perfect growing climate for high-quality pistachios. They ship 600 million pounds (204 million kg) of nuts worldwide from their advanced processing facilities to ensure the highest standards are met. When it comes to pistachios, Wonderful® Pistachios expertise is unmatched in scale and capacity, paired with warehouses and sales teams worldwide that are well-equipped to provide support at every step of the way. 


 


California Pistachios

California Pistachios are grown and distributed by The Wonderful Company, the world’s largest vertically integrated pistachio processor and marketer located in California’s Central Valley. California Pistachios are Non-GMO, providing a smart, healthy choice for consumers around the world. Sun-ripened in the moderate Mediterranean climate of California, these distinctively green nuts pack taste and contain antioxidants and over 30 different nutrients. California Pistachios in India are available under leading brands and private labels at retail outlets, grocery stores, and online platforms.


 


For more information about California Pistachios India, please visit www.b2b.wonderfulpistachios.com 


 



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Press Release

Singapore Prepares Ahead to Leverage Artificial Intelligence for a Better Future

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SINGAPORE, May 31, 2024 /PRNewswire/ — Senior Minister of State for Communications and Information Tan Kiat How launched the Digital Enterprise Blueprint (DEB) at Asia Tech x Singapore (ATxSG) 2024 today. The Blueprint will enable SMEs to harness technology, optimise the way they work, and strengthen digital resilience and cybersecurity across the ecosystem. 50,000 SMEs are expected to benefit over the next five years through four key focus areas:

  1. Empower enterprises to be smarter by adopting AI-enabled solutions
  2. Enable enterprises to scale faster through cloud-based and integrated solutions
  3. Equip enterprises to be safer through improved cyber resilience
  4. Support enterprises to upskill workers to make full use of digital capabilities

Seven partners have come onboard to pledge their commitment, including Singapore Business Federation, Singapore Computer Society, SGTech, Amazon Web Services, Google, Microsoft and Salesforce.

In collaboration with IMDA and the TechSkills Accelerator for ITE and Polytechnics Alliance, SGTech is launching the Tech Apprenticeship Programme to expand the career pathways of graduates by providing access to industry apprenticeships that offer on-the-job training and development opportunities. Over the next two and a half years, SGTech aims to facilitate the placement of at least 300 apprentices who are fresh or mid-career professionals from polytechnic or ITE backgrounds, and drive the adoption of similar practices that promote more inclusive hiring and career agility.

IMDA and the Singapore Academy of Law (SAL) signed an MoU aimed at uplifting the legal sector’s productivity through the use of GenAI. As part of this partnership, GPT-Legal, a new large language model which is contextualised for Singapore’s legal sector, will be co-developed. The model will be integrated into SAL’s research platform LawNet, which is accessible by 75% of Singapore’s lawyers. SAL will also be penning an MoU with the National University of Singapore and AI Singapore to develop its AI capabilities and create a certification to recognise AI specialists in the legal profession.

Additionally, Tribe and Digital Industry Singapore announced a collaboration with NVIDIA to launch the Ignition AI Accelerator for AI startups to create and bring to market the next wave of advancement in AI solutions. This programme will nurture 15 high-potential startups, equipping them with well-rounded support covering business and technical needs. NVIDIA and Tribe will also collaborate with EnterpriseSG to offer qualified AI startups funding support through the Startup SG Tech scheme, and assist them through the IMDA Accreditation process. 

Singapore hosted the final meeting of the UN Secretary-General’s Artificial Intelligence Advisory Body (AIAB) from 28-29 May. As part of the agenda, Singapore facilitated an engagement session between AIAB and the Digital Forum of Small States (Digital FOSS). Digital FOSS Fellows exchanged views with AIAB members on the topic of AI governance, particularly on the implications and challenges faced by small states. Through such efforts, Singapore aims to promote a more inclusive approach towards shaping global AI and digital governance.

Contact:

[email protected]

 

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Press Release

One in Six Globally Concerned About Colorectal Cancer Screening Costs

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SHENZHEN, China, May 31, 2024 /PRNewswire/ — By 2040, the burden of colorectal cancer (CRC) is projected to increase to 3.2 million new cases and 1.6 million deaths per year representing a 66% and 71% rise in new cases and deaths respectively relative to 2020.

To better address the global burden of CRC and reduce its impact, BGI Genomics has launched the second edition of its global CRC awareness report, covering 1,938 respondents from Brazil (306), China (367), Poland (300), Saudi Arabia (300), Thailand (362), and Uruguay (303):  

CRC Screening Gaps Vary Globally: Nearly half (49.3%) of global respondents have never undergone CRC screening, with the highest proportions in Saudi Arabia (62.0%) and Poland (61.0%).

Preference for Fecal Testing Over Colonoscopy: Although colonoscopies are more recognized (33.4%), fecal tests at healthcare facilities are preferred (31.8%), reflecting a trend towards non-invasive methods.

Cost and Fear are Determinants of Screening Choice: Fear of colonoscopy (18.2%) and screening costs (17.7%) are major barriers to CRC screening. Poland (24.7%) and Uruguay (21.0%) show the highest fear of colonoscopy, while Thailand (24.5%) and Brazil (20%) indicate the most concern about costs.

Medical Advice and Family History Drive CRC Screening: Doctor’s recommendations are a major driver for CRC screening (30.5% globally), with Uruguay showing the highest adherence (44.1%). Additionally, those with a family history of CRC are more proactive in screening (64.5%), compared to the general population (35.0%).

Prof. Varut Lohsiriwat from Mahidol University offers his insights to this report. He suggested: “The essence of effective cancer screening lies in the acceptance and adherence of the patient to the screening method. The best screening method is the one that the patient accepts and adheres to because that’s the method that will actually benefit them.”

Dr. Zhu Shida, BGI Genomics Deputy GM, notes: “At BGI Genomics, we focused our efforts on developing advanced molecular biology testing techniques to close the gap [between acceptance and accessibility]. The ultimate goal is to transform colorectal cancer from a life-threatening disease into a manageable condition through widespread, early screening and intervention.”

For more region-level comparisons, access the full BGI Genomics 2024 State of CRC Awareness Report.

All data involved in this report come from the results of an online survey project conducted by BGI Genomics. It only surveys awareness related to colorectal cancer and does not involve personally identifiable data.

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